Birthday Decorations

Filling

2oz Butter
6oz Icing Sugar
½ Tbp milk
1 Tsp Flavouring

1. Whisk the butter until smooth
2. Sieve in the icing sugar and whisk for a good few minutes
3. Add the milk and whisk until light and fluffy
4. Add the Flavouring and whisk
5. Cover one sponge with the buttercream and then top with the jam and spread evenly
6. Place other sponge on top of buttercream

Decoration

Batch of Buttercream icing, any flavour
Chocolate and Vanilla Wafer Biscuits
Chocolate buttons
Chocolate Flake

Make a batch of the icing, you could use any flavour depending on what you fancy and what flavour the cake is e.g. Lemon, Mocha, Chocolate, Coconut.

1. Cover the whole cake with the icing, spreading evenly with a knife
2. Break the Vanilla wafer and half of the Chocolate Wafer biscuits into crumbs
3. Break the rest of the chocolate wafer biscuits into triangle shapes and place around the edge of the cake
4. Break the flake up into small pieces and along with the broken up wafer biscuit sprinkle over the cake
5. Using the Chocolate buttons, make whatever pattern you desired as you can see I did a 21!